When the cloves have studded the ham, use the citrus juice as a straightforward no-fuss glaze. To get a sweeter glaze, keep on with oranges and mandarins, and for a more complicated taste, try mixing oranges with grapefruit. Combine oranges with tart lime or lemon juice for any slight tang. https://spenceraltza.thezenweb.com/the-basic-principles-of-ingredients-used-in-cerebrozen-63719682