Khichu is a popular Gujarati snack or aspect dish. Topped with slightly oil and methi masala, it is among the simplest Indian snacks recipes. It's traditionally used to make papad.  You could even provide it for a mouth watering appetizer. This Model is just as delicious with the many traditional https://ethnicindiangrocer.com.au/product/haldiram-all-in-one-200g/